announcements
Impossible Foods Founder Shares Vision on Sustainability at Polsky
Read the UChicago Maroon article about our event with Dr. Pat Brown and Impossible Foods last week! Be sure to check back soon for photos from the event!
Science, Sustainability, and the Future of Food: A Conversation with Impossible Foods CEO Pat Brown
Check out photos from the event and the Frizzell students' recap blog here! Join us on Thursday, October 19th at 5pm at the Polsky Center for a fantastic event about the future of food! Pat Brown (AB ‘76, Ph.D. ‘80, MD ‘82), Professor Emeritus at Stanford University...
Speed Bumps, Traffic Calming, and Rebuilding the Built Environment
Join us on October 5th at 12pm for a great talk by Paul Josephson on the history of traffic and the failures of dealing with it!