by tsaiweichen | Jan 21, 2016 | Cafe Assessment for Environmental Sustainability (CAFES), Uncategorized
This quarter EAF will be working on improving the sustainability of our campus cafes! Interested in learning more? Keep reading to meet the team members! Cobb Cafe From left to right: Emma Scotty, Deimante Tankus, Leah Garner, Darrian Robinson, and Susanna Tuan...
